Aromatic Culinary Herb for Every Garden

Chives are a perennial herb known for their slender, hollow green leaves and mild onion-like flavor. This fast-growing herb matures in approximately 60–70 days, producing vibrant, flavorful leaves and striking purple flowers that enhance both garden aesthetics and culinary creations. Historically valued in European cuisine, Chives are a staple in herb gardens for their versatility and easy maintenance.

Value Statement

Chives bring a fresh, flavorful touch to your garden and kitchen, combining culinary value with ornamental appeal.

Bonus Tip: Snip leaves in the morning for peak flavor and aroma.

Product Features

• Slender, hollow green leaves with mild onion flavor

• Edible purple flowers for decorative appeal

• Mature height 12–18 inches (30–45 cm), spread 6–12 inches (15–30 cm)

• Continuous leaf production with proper care

• USDA Certified Organic

Growing Information

• Full sun to partial shade preferred

• Well-draining soil required

• Maintain consistent moisture

• Space plants 6–12 inches (15–30 cm) apart

• Regular trimming encourages bushy growth

Key Benefits

• Mild onion flavor enhances a variety of dishes

• Continuous harvest for fresh culinary use

• Low-maintenance, perennial herb

• USDA Certified Organic and safe for home gardens