Rosemary

Gorizia

Leaves that are larger than other varieties. Discovered in Gorizia, Italy, it imparts a pleasant flavor to meats, stews and vegetables. Strong stems can be used for skewers. Likes well-drained soil.

$5.75

Hardiness: Tender Perennial
Growth Rate: Slow
Exposure: Sun
Main Use: Culinary
Water Use: Average
Size: 24-36″